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UPDATED
EVERY MONTH |
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Aperitivos
(Appetizers) |
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| Mandioca
Frita-
Wedges of Fried Yucca |
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$7.00 |
| Polvo
Grelhado -
Grilled Octopus in a garlicky olive oil pickled carrots and
onions sauce |
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$6.50 |
| Linguiça
Slices
of savory grilled linguiça and roasted tomatoes |
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$4.90 |
| Kartuniz/Codorniz
- Deep fried succulent quails in a sherry sauce |
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$4.50 |
| Asas
de Frango Picante - Zesty Buffalo Wings
with blue cheese |
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$5.90
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| Iscas
a Portuguesa - Sauteed Beef Liver and
onions in paprika-butter sauce |
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$4.50 |
Cocktail
de Camarão - Shrimp Cocktail
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$7.00 |
Chicken
Tenders - With a honey mustard sauce
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$6.50 |
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Sopas
(Soups) |
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Canja
- Tasty Cape Verdian style rice and chicken soup
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$3.00 |
| Sopa
de Legumes
- Vegetable soup |
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$3.00 |
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| Saladas
(Salads) |
Lunch |
Dinner |
Salada
a "Cesaria" - Romaine lettuce,
tomatoes, peppers, scallions, cilantro and feta cheese w/balsamic
vinagrette
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$5.50 |
$7.50 |
Garden
Salad
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$5.00 |
$6.50 |
Caesar
Salad
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$4.00 |
$6.50 |
Salada
de Frango Grelhado - Grilled Chicken Caesar
Salad
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$6.00 |
$8.25 |
Buffalo
Chicken Tenders over Caesar Salad
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$10.90 |
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| Pratos
Tradiçionais (Traditional Dishes) |
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Katchupada
- Slow simmered stew of hominy, pork, beans and kale
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$7.50 |
Katchupa
Refugada - Refried Katchupa with eggs
and linguiça
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$7.50 |
Feijão
Pedra - Rock beans with pork and mandioca
served with rice
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$7.50 |
Feijoada
- Beans of the day with pork and linguiça
served with rice
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$7.50 |
Cabritada
- Stewed goat served with potatoes, mandioca
and white rice
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$8.50 |
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| Mariscos
(Seafood) |
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Polvo
Grelhado - Grilled Octopus delectably
charred and strewn with a mirepoix of
garlicky pickled carrots and onion sauce with rice, potatoes
and salad |
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$10.50 |
Camarão
a Moçambique - A sauté of
shrimp in a spicy white wine, lemon and crushed
pepper sauce with rice and potatoes
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$12.00 |
Camarão
com Vegetais - Shrimp sautéed in
a less-spicey Moçambique style sauce with
broccoli, string beans, carrots and rice
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$12.00 |
Arroz
de Marisco - A casserole of seafood rice
and assorted shellfish, shrimp, scallops and conch
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$8.25 |
| Cajun
Salmon - Spicey hot, pan-seared salmon
fillet served with rice and vegetables |
$7.25
Lunch |
$11.50
Dinner |
| Baked
Haddock (no forno) - Topped with a special
cracker blend served with rice and vegetables |
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$10.95 |
| Salada
de Bacalhau - Shredded salt cod mixed
with chickpeas, potatoes, eggs, onions and peppers drizzled
with fruity olive oil served w/rice and salad. |
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$10.95 |
| Bacalhau
Cozido - Boiled salt cod fillet served
with rice, chickpeas, eggs, onions, carrots and collard greens
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$10.95 |
| Fish
& Chips - Fillet de peixe frito com
batata frita |
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$6.50 |
| Clam
Strips - Served with fries and tartar
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$7.50 |
| Peixe
do dia - Fish of the day |
Market
Price |
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| Carne/Frango
(Meat/Chicken) |
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Entrecosto
assado (barbecue sauce) - BBQ Ribs served
with rice and french fries or your choice of sides
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$6.60
Lunch |
$10.75
Dinner |
Steak
Tips - Tender juicy tips served with rice
and french fries or your choice of sides
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$6.75
Lunch |
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Frango
Churrasco - Cape Verdean style roasted
half chicken served with rice and french fries
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$9.50 |
Cartuniz/Codorniz
- Deep fried succulent quails served with rice and french
fries
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$9.50 |
Costeletas
de Porco - Pork Chops served
with rice and french fries or your choice of sides
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$6.50
Lunch |
$9.50
Dinner |
| Meio
Frango assado (barbecue sauce) - BBQ Half
Chicken served with rice and french fries or your choice of
sides |
$6.50
Lunch |
$8.75
Dinner |
Peito
de Frango Grelhado - Grilled Chicken breast
served with rice and vegetables
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$8.50 |
| Bife
a Cavalo - Pan seared pounded beefsteak
prepared in a garlic broth served with rice, french fries
and topped with 2 fried eggs |
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$10.50 |
Iscas
a Portuguesa Dinner - Sauteed Beef Liver
and onions served with rice and french fries or your choice
of sides
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$8.50 |
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| Massas
(Pastas) |
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| Esparguete
com Almondegas - Spaghetti and Meatballs |
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$10.25 |
Frango
com Queijo Parmesan - Chicken Parmesan
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$6.75
Lunch |
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Massa
com Chouriço Italiano - Penne Pasta
with Sweet Italian Sausage
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$9.50 |
Frango
Au Alhinho - Chicken Scampi
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$7.50 |
| Camarao
Au Alhinho - Shrimp Scampi |
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$12.50 |
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| Sandwiches* |
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| Hamburger |
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$4.95 |
Cheeseburger
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Grilled
Chicken Sandwich
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$5.45 |
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All sandwiches served with french fries, lettuce, tomatoes
and pickle. With bacon add $1.00 |
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| Veggie
Plates |
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| Eggplant
Parmesan |
$5.50
Lunch |
$6.50
Dinner |
Grilled
Portabella Burger
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| Veggie
Garden - Seasonal vegetables tossed with
Spinach Fettuccine and fresh roasted garlic olive oil |
$6.75
Lunch |
$9.75
Dinner |
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| Refrigerantes
(Beverages) |
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| Sodas
- Coke, Diet Coke, Sprite Iced Tea |
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$1.75 |
Sumos
Tropicais - Tropical Juices
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- Manga, Caju, Maracuja, Goiaba Orange or Cranberry Juice |
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$2.00 |
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Sumol - pineapple or orange |
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$1.75 |
Cervejas
- Beer
Sagres, Heineken, Corona, Samuel Adams, Amstel Light
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$3.50 |
| Vinho
"a copo" - Wine by the glass |
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$4.50 |
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*Prices
and availability are subject to change
**A 15% gratuity will be added to the total bill for parties
of 6 or more
*** 5% Mass sales tax will be added to the total bill |
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©Copyright 2002 Restaurante Cesaria 266 Bowdoin St. Dorchester
MA, 02122
Boston, MA 02132 Tel: 617.282.1998 Fax: 617.282.6036
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